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vacancy
details
Chalet Chef
Company
:
Total Ski
Location:
France, Italy, Austria, Switzerland
Benefits
:
Competitive salary + accommodation + ski/board pass + travel +benefits
Start:
Late November
Duration:
Late April
Description
Your responsibilities will include the smooth running of your kitchen, keeping within the set budgets, supervising and organising your team and ensuring that our high standards and procedures are maintained. You will provide excellent quality meals, presented to a high standard, for between 20 and 48 guests in one of our larger chalets. You need to be self-motivated and confident in your own abilities, with excellent organisational, communication and inter-personal skills and the ability to work within a team.
Requirements
Qualification or proven experience in the catering industry
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